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6 Reasons You'll Never Go Back to "Regular Coffee"
Thousands of coffee lovers said the same thing: "There's no way this can be good." Then they tried it. Now they can't go back. More focus, more energy, more you. Don’t be the last to try the internet’s worst kept secret 😉
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4.8 Stars • 22,000+ Reviews
1. Protein coffee that actually tastes like coffee – not a protein shake.
Hitting your protein goals shouldn't mean giving up good coffee. Jot tastes like a creamy iced latte – with 25g of protein hiding inside. No grit. No weird aftertaste. Just real cold brew. "Tastes like liquid ice cream without the sweetness. Hands down perfection!" — Serene P.
Taste It to Believe It
2. 25g of protein before you even think about breakfast.
You were going to have coffee anyway. Why not get 25g of protein while you're at it? That's the same as 4 eggs or a giant chicken breast – no cooking required and ready in seconds. Your morning just got a lot more efficient.
Add More Protein to Your Day
3. Stay full until lunch. No crash. No 10 AM snack attack.
25g of protein doesn't just fuel your muscles – it tells your brain you're full. No more mid-morning cravings. No more energy crash. Just steady focus 'til lunch, without the blood sugar rollercoaster. "Keeps me full most of the morning so I can hit my protein and weight goals." — Kimberly A.
Goodbye Mid-Morning Crash
4. Two ingredients, powerful results. Just cold brew & grass-fed whey.
No artificial sweeteners. No seed oils. No 15-ingredient label you need a chemistry degree to understand. Jot is just two things: specialty-grade cold brew and grass-fed whey from Wisconsin cows. That's it.
Coffee With Benefits
5. Same protein. 97% less sugar. $100s saved every month.
We did the math so you don't have to. Starbucks' protein latte has more sugar than a Snickers bar. Let that sink in. Jot gives you the same protein with almost zero sugar – and costs a fraction of the price. Your move.
Save Big Bux on Your Protein
6. 22,000+ 5-star reviews. 6 years of obsessive refinement.
We're not new to this. Jot's been perfecting coffee for 6 years, serving thousands of customers who are obsessive about taste. Our 4.8-star rating across 22,000+ reviews isn't an accident—it's the result of listening, tweaking, and never settling.
Taste the Coffee With 20K+ 5-Star Reviews
Bonus. 30 million+ cups, 30-Day guarantee, zero risk.
We've made over 30 million cups of coffee for people who don't settle for average mornings. We're confident you'll love it too—but if you don't, you've got 30 days to get your money back. You're not taking a chance on some startup experiment. You're trying a product that's already won over thousands.
What Are You Waiting For? Try Today
Coffee That Works as Hard as You Do
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Jot Protein Coffee
15 Protein-Packed Servings
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Any last questions?
Does it actually taste like coffee?
Yes—because it is real coffee. Jot Protein Coffee is made with our ultra-concentrated cold brew (the same one with 20,000+ 5-star reviews), blended with grass-fed whey. It tastes like a creamy iced coffee, not a chalky protein shake. No gritty texture, no artificial aftertaste. If you've been burned by protein coffees that taste like coffee-flavored sadness, this isn't that.
What if I don't like it?
At Jot, we stand behind the quality of our products, and as such want to ensure you love your coffee. If you're not completely satisfied with your first order, we’re here to help. To be eligible for a refund you must contact us within 30 days of your first purchase to receive return instructions. All items in your welcome bundle must be returned in full (including Fellow Mug, Iced Coffee Glasses, etc) unopened, unused, and in their original condition for a full refund.
How does the subscription work? Can I cancel any time?
Yep, anytime, in just a few clicks from your subscriber portal. No phone calls, no emails, you're in total control. You can also skip a month or swap products whenever you want. We'd rather earn your loyalty than trap you into it.
Is it safe with my diet/medication?
Jot Protein Coffee contains grass-fed whey protein, cold brew coffee (170mg caffeine per serving), and less than 1g of sugar. It's gluten-free with no artificial sweeteners or fillers. That said, if you have specific dietary restrictions, allergies, or take medication that interacts with caffeine or dairy, we recommend checking with your doctor first. For a non-dairy option, try our Collagen Peptide Coffee.
How long until I notice results?
Most people feel a difference in energy and focus with the first cup—less crash, more sustained alertness through the morning. Benefits like reduced cravings, better satiety, and improved workout recovery build over 2-4 weeks of consistent use. It's not magic; it's what happens when you start your day with 25g of protein instead of sugar and empty carbs.
Is the protein grass-fed/clean?
Yes. We use 100% grass-fed whey protein from Wisconsin cows—no hormones, no antibiotics, no fillers. The ingredient list is short because it should be: cold brew coffee and grass-fed whey. No artificial sweeteners, no seed oils, no junk. Just clean protein and real coffee.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. These statements are supported by the following research:
Protein Intake: Joshua L Hudson , Yu Wang , Robert E Bergia Iii , Wayne W Campbell (2020) - "Protein Intake Greater than the RDA Differentially Influences Whole-Body Lean Mass Responses to Purposeful Catabolic and Anabolic Stressors: A Systematic Review and Meta-analysis:" https://pubmed.ncbi.nlm.nih.gov/31794597/
Protein Intake: Nutrients, Published by MDPI (2018) - "Protein for Life: Review of Optimal Protein Intake, Sustainable Dietary Sources and the Effect on Appetite in Ageing Adults:" https://pmc.ncbi.nlm.nih.gov/articles/PMC5872778/
Protein for Sustained Energy & Blood Glucose Regulation: Nutrients, Published by MDPI (2022) - "Effect of a High Protein Diet at Breakfast on Postprandial Glucose Level at Dinner Time in Healthy Adults:" https://pmc.ncbi.nlm.nih.gov/articles/PMC9824806/
Amino Acid Impact on Muscle Repair, Immune Support, & Tissue Growth: Journal of the International Society of Sports Nutrition (2023) - "International society of sports nutrition position stand: essential amino acid supplementation on skeletal muscle and Performance:" https://pmc.ncbi.nlm.nih.gov/articles/PMC10561576/
Protein Pre– & Post–Workout Impact: Frontiers in Nutrition (2018) - "Effects of Protein Supplementation on Performance and Recovery in Resistance and Endurance Training:" https://pmc.ncbi.nlm.nih.gov/articles/PMC6142015/
Caffeine Impact on Exercise: Journal of the International Society of Sports Nutrition (2021) - "International society of sports nutrition position stand: caffeine and exercise performance:" https://pmc.ncbi.nlm.nih.gov/articles/PMC7777221/
Whey Protein Pre– & Post–Workout Impact: J Exerc Nutrition Biochem (2019) - "Effects of whey protein supplementation prior to, and following, resistance exercise on body composition and training responses: A randomized double-blind placebo-controlled study:" https://pmc.ncbi.nlm.nih.gov/articles/PMC6651693/
Whey Impact on Immune System: Foods, Published by MDPI (2021) - "Dietary Whey Protein Supplementation Increases Immunoglobulin G Production by Affecting Helper T Cell Populations after Antigen Exposure:" https://pmc.ncbi.nlm.nih.gov/articles/PMC7835905/
Glutamine Impacts on Gut Health: Najate Achamrah 1, Pierre Déchelotte, Moïse Coëffier (2017) - "Glutamine and the regulation of intestinal permeability: from bench to bedside:" https://pubmed.ncbi.nlm.nih.gov/27749689/
Glycine Impact on Gut Health: The Journal of Nutrition - "Glycine Regulates Expression and Distribution of Claudin-7 and ZO-3 Proteins in Intestinal Porcine Epithelial Cells:" https://efaidnbmnnnibpcajpcglclefindmkaj/https://jn.nutrition.org/article/S0022-3166%2823%2900596-5/pdf
Protein Consumption Impact on Cravings: Obesity, A Research Journal - "Macronutrient (im)balance drives energy intake in an obesogenic food environment: An ecological analysis" https://onlinelibrary.wiley.com/doi/10.1002/oby.23578
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